Agriculture in 2012
Management and Feeding of Sheep
by
Shaw, Thomas
The Book of Alfalfa - History, Cultivation and Merits, Its Uses as a Forage and Fertilizer
by
Coburn, F. D.
Corporate Crops: Biotechnology, Agriculture, and the Struggle for Control
by
Pechlaner, Gabriela
A Theory of Grocery Shopping
by
Koch, Shelley
Tropical Forest Census Plots: Methods and Results from Barro Colorado Island, Panama and a Comparison with Other Plots
by
Condit, Richard
A Theory of Grocery Shopping: Food, Choice and Conflict
by
Koch, Shelley
Diseases of Swine - With Special Reference to the Preventive Measures of Disease
by
Craig, Robert A.
Las penas y las vaquitas: Estancamiento económico y declinación de la ganadería vacuna en la Argentina (1974-2007)
by
Fernández, María Inés, Gaggero, Horacio, Quinterno, Hugo
Wisconsin Hills Farm Stories: Adventures of a Biodynamic Farmer
by
Valandro, Marie-Laure
Soils: Principles, Properties and Management
by
Osman, Khan Towhid
The demand for credit and its impact on the productivity of poultry enterprise in Cross River State, Nigeria
by
Ewung, Bethel
High Altitude Vegetable Growing: Lettuce, Cauliflower, Peas
by
McGinty, R. A.
Practical Beef Cow Management
by
Seears, Russell J.
The Life of Cheese: Crafting Food and Value in America Volume 41
by
Paxson, Heather
Principles of Sustainable Aquaculture: Promoting Social, Economic and Environmental Resilience
by
Bunting, Stuart W.
Principles of Sustainable Aquaculture: Promoting Social, Economic and Environmental Resilience
by
Bunting, Stuart W.
Foodopoly: The Battle Over the Future of Food and Farming in America
by
Hauter, Wenonah
Sediment Transport Primer: Estimating Bed-Material Transport in Gravel-Bed Rivers
by
Cui, Yantao, Agriculture, U. S. Department of, Pitlick, John
Pathogens of Invertebrates: Application in Biological Control and Transmission Mechanisms
by
Cheng, Thomas C.
Iron, Siderophores, and Plant Diseases
by
Swinburne, T. R.
Tailoring Genes for Crop Improvement: An Agricultural Perspective
by
Harada, John, Kosuge, Tsune, Bruening, George
Growth Stresses and Strains in Trees
by
Archer, Robert R.
Langstroth on the Hive and the Honey-Bee A Bee Keeper's Manual
by
Langstroth, L. L. (Lorenzo Lorraine)
Nutrition and Feeding of Fish
by
Lovell, Tom
For the Love of Hops: The Practical Guide to Aroma, Bitterness and the Culture of Hops
by
Hieronymus, Stan
Insecticides in Agriculture and Environment: Retrospects and Prospects
by
Perry, Albert S., Yamamoto, Izuru, Ishaaya, Isaac
Ecological Succession on Fallowed Shifting Cultivation Fields: A Review of the Literature
by
Li, Wing Man, Delang, Claudio O.
New Orleans: A Food Biography
by
Williams, Elizabeth M.
CHOOKPONICS a guide for the urban farmer
by
McGinniss, Jeffrey Peter
Riding the Rough Stock: Riding The Rough Stock: A youngster who grew up in West Texas to become a rodeo cowboy and a tenured professor at a ma
by
King, Weldon
Genetic Engineering of Plants: An Agricultural Perspective
by
Kosuge, Tsune, Hollaender, Alexander, Meredith, Carole P.
The Reticuloendothelial System in Health and Disease: Functions and Characteristics
by
Reichard, S. M.
The Reticuloendothelial System in Health and Disease: Immunologic and Pathologic Aspects
by
Reichard, Sherwood M., Escobar, Mario R., Friedman, Herman
The State of Food Insecuritity in Harare, Zimbabwe
by
Zanamwe, Lazarus, Tawodzera, Godfrey
The State of Food Insecuritity in Windhoek, Namibia
by
Pomuti, Akiser, Pendleton, Wade, Nickanor, Ndeyapo
Gender and Food Insecurity in Southern African Cities
by
Chiweza, Asiyati, Dodson, Belinda, Riley, Liam
The State of Food Insecurity in Manzini, Swaziland
by
Peter, Graciana, Tevera, Daniel, Simelane, Nomcebo
The State of Food Insecuritity in Johannesburg
by
Ruysenaar, Shaun, Rudolph, Michael, Kroll, Florian
Effects of Power Resources on Producer Marketing Behaviour: An Institutional Perspective on the Cocoa Market in Sierra Leone
by
Minah, Margitta