Beer in 2012

A Brewer's Guide to Opening a Nano Brewery: Your $10,000 Brewery Consultant for $15 by Woodske, Dan

Jeff Musial's Beer U: Beer 101, The 60-Minute Primer by Musial, Jeff Scott

Houston Beer: A Heady History of Brewing in the Bayou City by Crocker, Ronnie

Kvass: History, Health Benefits, & Recipes for the Russian Bread Drink by Woodske, Dan

Baltimore Beer: A Satisfying History of Charm City Brewing by Kasper, Rob

Philadelphia Beer: A Heady History of Brewing in the Cradle of Liberty by Wagner, Rich

Baltimore Beer: A Satisfying History of Charm City Brewing by Kasper, Rob

Manuel Théorique Et Pratique Du Brasseur, Ou l'Art de Faire Toutes Sortes de Bière (Éd.1825) by Accum, Friedrich

Hop Variety Handbook: Learn More About Hop...Create Better Beer. by Woodske, Dan

Alcohol in World History by Hames, Gina

Massachusetts Breweries by Darcy, April, Holl, John

Asheville Beer: An Intoxicating History of Mountain Brewing by Glenn, Anne Fitten

The Naked Brewer: Fearless Homebrewing Tips, Tricks & Rule-breaking Recipes by Perozzi, Christina, Beaune, Hallie

DIY Cookbook: Can It, Cure It, Churn It, Brew It by

IPA: Brewing Techniques, Recipes and the Evolution of India Pale Ale by Steele, Mitch

Brewing in Seattle by Stream, Kurt

Winemaking: From Grape Growing to Marketplace by

Brew Like a Pro: Make Pub-Style Draft Beer at Home by Miller, Dave

Kenai Peninsula and Kodiak Island Breweries by Howell, Bill