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CartCanning & Preserving in 2006
The Solar Food Dryer: How to Make and Use Your Own Low-Cost, High Performance, Sun-Powered Food Dehydrator
by
Fodor, Eben V.
Jam Manufacture - Its Theory and Practice
by
Jago, William C.
How to Bottle Fruit, Vegetables, Chicken, Game, Tomatoes & How to Make, Jams, and Jellies, Fruit Wines and Pickles
by
Fowler, George
Pickled, Potted, and Canned: How the Art and Science of Food Preserving Changed the World
by
Shephard, Sue
Preserving in Today's Kitchen: New, Faster Techniques for Preserving Foods at Their Peak of Flavor
by
Lesem, Jeanne
How to Dry Foods: The Most Complete Guide to Drying Foods at Home
by
DeLong, Deanna