Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611

Chocolate in 2017

The Fine Chocolates: Gold by Wybauw, Jean-Pierre
Easy Fudge Cookbook: A Fudge Cookbook for Fudge Lovers, Filled with Delicious Fudge Recipes by Press, Booksumo
Great British Bake Off - Bake It Better (No.6): Chocolate by Black, Cat
Cake Decorating: How To Make And Use Chocolate Plastic by Niekerk, Brenda Van
Baking Chocolate Cupcakes and Brownies: A Beginner's Guide by Maliga, Lisa
Beckett's Industrial Chocolate Manufacture and Use by
How to Make Your Own Chocolate Molds: Tastes good, looks awesome, and you made it! Just add chocolate. by Miller, Michelle, Lemelin, Shawn, Farrell, Stan
Les recettes gourmandes au Chocolat des Gourmandes Astucieuses by Gawelik, Katy
Best Biscotti: The Baker's Dozen Cookbook Series by Goldman, Marcy
Cocolat: Extraordinary Chocolate Desserts by Medrich, Alice
Bean-To-Bar Chocolate: America's Craft Chocolate Revolution: The Origins, the Makers, and the Mind-Blowing Flavors by Giller, Megan
On the Chocolate Trail: A Delicious Adventure Connecting Jews, Religions, History, Travel, Rituals and Recipes to the Magic of Cacao (2nd Edit by Prinz, Deborah
On the Chocolate Trail: A Delicious Adventure Connecting Jews, Religions, History, Travel, Rituals and Recipes to the Magic of Cacao by Prinz, Deborah
The Natural History of Chocolate by De Quelus, D.
Nutella Lover's Cookbook: Over 50 Recipes to Fulfill Your Passion by Schwartz, Samantha
Making Chocolate: From Bean to Bar to s'More: A Cookbook by Dandelion Chocolate
Chef Tomaso's Roto Menus by Fillinger, Thom
Who Doesn't Love Chocolate? by Gorbach, Donald