Cookbooks General in 1984

The Complete Book of Sandwiches for the Professional Chef by Janericco, Terence

Mexican Vegetarian Cooking by Metcalfe De Plata, Edith

Foods for Health and Healing: Remedies and Recipes: Based on the Teachings of Yogi Bhajan by Bhajan, Yogi, Harbhajan

Nika Hazelton's Pasta Cookbook by Hazelton, Nika

The First American Cookbook: A Facsimile of American Cookery, 1796 by Simmons, Amelia