Cookbooks General in 1991
The Mediterranean Diets in Health and Disease
by
Spiller, Gene Ed, Spiller, Gene
The All Natural Allergy Cookbook: Dairy-Free, Gluten-Free
by
Martin, Jeanne Marie
Tvp Cookbook
by
Bates, Bates, Dorothy R.
Large Quantity Recipes
by
Terrell, Margaret E., Headlund, Dorothea B.
Catering Handbook
by
Weiss, Hal, Weiss, Edith
Prashad Cooking with Indian Masters (Hindi)
by
Kalra, J. Inder Singh
The Natural Gourmet: Delicious Recipes for Healthy, Balanced Eating: A Cookbook
by
Colbin, Annemarie
Bodybuilding Nutrition
by
Tanny, Mandy
Successful Catering
by
Splaver, Bernard