Diet & Nutrition in 1995

Enzyme Nutrition: The Food Enzyme Concept by Howell, Edward

Empty Harvest: Understanding the Link Between Our Food, Our Immunity, and Our Planet by Jensen, Bernard

Cliff Sheats' Lean Bodies: The Revolutionary New Approach to Losing Bodyfat by Increasing Calories by Thornbrugh, Linda, Sheats, Cliff

Vegetarianism and Occultism by Leadbeater, Charles Webster

Total Nutrition by Herbert, Victor

El Ayuno, Fuente de Salud by Bueno, Lee

The Kabbalah of Food: Conscious Eating for Physical, Emotional, and Spiritual Health by Bonder, Nilton

The McDougall Program for Maximum Weight Loss by McDougall, John A.

The T-Factor Fat Gram Counter by Katahn, Martin, Pope, Jamie

Consumed: Why Americans Hate, Love, and Fear Food by Stacey, Michelle

Play Hard, Eat Right: A Parent's Guide to Sports Nutrition for Children by Nelson Steen, Suzanne, Sowell Jennings, Debbi

Play Hard, Eat Right: A Parent's Guide to Sports Nutrition for Children by Sowell Jennings, Debbi, Nelson Steen, Suzanne

Gardening for Health and Nutrition: An Introduction to the Method of Biodynamic Gardening by Philbrick, John, Philbrick, Helen

How to Fast Successfully by Prince, Derek

Heinerman's New Encyclopedia of Fruits & Vegetables: Revised & Expanded by Heinerman, John

Alto a la Enfermedad! (Stop the Insanity!): C Ma Bien Y Viva Mejor (Stop the Insanity) by Powter, Susan

Nutrition and Healthtopics and Controversies by Bronner, Felix

Super Healing Foods: Discover the Incredible Healing Power of Natural Foods by Goulart, Frances Sheridan

The Jack Sprat Low-Fat Diet: A 28-Day Heart-Healthy Plan You Can Follow the Rest of Your Life by Coffin, Becca, Stamford, Bryant A.

Divine Origin of the Craft of the Herbalist by Budge, Earnest Wallis

Nutrition & Diet Therapy Ref Dictionary 4e Paper by Lagua, Rosalinda T., Claudio, Virginia S.

Weight Control by

American Food Habits in Historical Perspective by McIntosh, Elaine N.

American Food Habits in Historical Perspective by McIntosh, Elaine

Health Nutrient Bible: The Complete Encyclopedia of Food as Medicine by Sonberg, Lynn

Obesity: Pathophysiol, Psychol & Treatment by Blackburn, George L., Kanders, Beatrice S., Blackburn

Natural Food Colorants by Houghton, J. D., Hendry, G. a. F.

Dictionary of Food Ingredients by Hui, Y.

Functional Foods: Designer Foods Pharmafoods and Nutraceuticals by Goldberg, Israel, Goldberg, I.

The Nutrition and Health Dictionary (Softcover) by Russell, Russell, P., Russell, Percy J.