Pizza in 2025
Pizza: Authentic, Rustic, Artisanal (from Margherita to Deep Dish, Explore the History and Origins of Pizza)
by
Cider Mill Press
We the Pizza: Slangin' Pies and Savin' Lives
by
Abdul-Hadi, Muhammad
Napoli on the Road: Classic & Seasonal Recipes for Neapolitan-Style Pizza Plus Antipasti, Desserts & Drinks
by
Pascarella, Michele
The Scarr's Pizza Cookbook: New York-Style Pizza for Everybody
by
Pimentel, Scarr
Pizza from the Heart: 100 Recipes for Pies, Pasta, Salads, and More
by
Giannone, Paulie, Giannone, Mary Ann
Roberta's: Still Cookin'
by
Mirarchi, Carlo, Hoy, Brandon
Fire + Wine Backyard Pizza: Perfect Pizza for Any Outdoor Oven or Grill, with Inspired Wine Pairings
by
Cressler, Mary, Martin, Sean
Pizza on a Plank: Make Wood-Fired Pizza on Your Grill!
by
Guillen, Dina
How to Make Anything in an Air Fryer: Easy Dinners!: 100 Quick and Tasty Meals to Make Tonight
by
Dean, Hayley
Pizzapedia: Favorite Recipes from Across America
by
Mumford, Jim