Vegan in 2025
Real Superfoods: Everyday Ingredients to Elevate Your Health
by
Dandrea-Russert, Nichole, Robbins, Ocean
Italian Cooking with Nonna: 80+ Plant-Based Recipes Inspired by Classic Italian Dishes
by
Federici, Giuseppe
The Green Slow Cooker Cookbook: 80 Easy and Delicious Vegan and Vegetarian Recipes
by
Silbermann, Libby, Sidey, Saskia
High Protein Vegan: Over 100 Healthy Plant-Based Recipes
by
Wyles, Rose
Eat What Elephants Eat: Vegan Recipes for a Strong Body and a Gentle Spirit (a Cookbook)
by
Thompson, Dominick
Plant Protein: 80 Quick and Delicious High-Protein Vegan Recipes Packed with Healthy Wholefoods
by
Grassia, Gigi
Big Veg Energy: Plant-Based Just Got Better
by
Soteriou, Christina
Elly's Plate: Plant-Based Comfort Food Made Easy
by
Smart, Elly
Plant-Forward Cuisine: Basic Concepts and Practical Applications
by
Styrbæk, Klavs, Mouritsen, Ole G.
Plant-Forward Cuisine: Basic Concepts and Practical Applications
by
Mouritsen, Ole G., Styrbæk, Klavs
Start with a Vegetable: More Than 100 Easy, Tasty, Plant-Forward Recipes for Everyone
by
Smith, Jessica
The Beauty Chef: 150 Gluten- And Dairy-Free Recipes for Radiant Skin, Gut Health and Wellbeing
by
Oates, Carla
Sweet Potato Soul Vegan Vibes: 100 Soulful Plant-Based Recipes for Healthy Everyday Meals; A Cookbook
by
Claiborne, Jenné
The Wanderlust Kitchen: A Spiritual Guide to Healing Recipes from Around the World
by
Dormehl, Samantha
Breaking Up with Dairy: 100 Indulgent Plant-Based Recipes for Cheese (and Butter, Cream, and Milk) Lovers Everywhere
by
Ruskus, Bailey
Plant Academy: The Cookbook: Plant-Based Techniques & Recipes for Creative Cooking
by
Lovatt, Lauren
How to Argue with a Meat Eater (and Win Every Time)
by
Winters, Ed
Comida Casera: More Than 100 Vegan Recipes, from Traditional to Modern Mexican Dishes
by
Ramírez, Dora
Veganissimo!: The Plant-Based and Gluten-Free Italian Kitchen
by
Alderuccio, Antonio
The Cycling Chef: Plant-Powered Performance: Road-Tested Vegan Recipes
by
Murchison, Alan
Vegan Wholesome: High-Protein Meals and Snacks to Energize and Nourish
by
Doming, Brandi
Soph's Plant Kitchen
by
Waplington, Sophie
Plant-Based Simple: 150 Delicious Whole-Food, Nutrient-Dense Recipes for Healthy Living
by
Editors of Fair Winds Press
Vegan Soulicious: Plant-Based Island Cooking
by
Rookwood, Charlise
Naturally Vegan: Traditional Plant-Based Home Cooking from Around the World
by
Fiedler, Julius
Homemade Vegan Cheese, Yoghurt and Milk
by
Hölzl-Singh, Yvonne