• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Artificial Intelligence: A Real Opportunity in the Food Industry

Artificial Intelligence: A Real Opportunity in the Food Industry

Hardcover

Series: Studies in Computational Intelligence, Book 1000

Technology & EngineeringGeneral Computers

ISBN10: 3031137019
ISBN13: 9783031137013
Publisher: Springer Nature
Published: Nov 4 2022
Pages: 153
Weight: 0.95
Height: 0.08 Width: 5.83 Depth: 9.21
Language: English
This book emphasizes the latest developments and achievements in AI and related technologies with a special focus on food quality. The book describes the applications, and conceptualization of ideas, and critical surveys covering most aspects of AI for food quality.

1 different editions

Also available

Also from

Hassanien, Aboul Ella

Also in

Technology & Engineering