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The Basis for the Improvement of American Wheats; Volume no.24

The Basis for the Improvement of American Wheats; Volume no.24

Hardcover

AgricultureGeneral World History

ISBN10: 1019767324
ISBN13: 9781019767320
Publisher: Legare Street Pr
Published: Jul 18 2023
Pages: 108
Weight: 0.73
Height: 0.31 Width: 6.14 Depth: 9.21
Language: English

Learn about the science of wheat breeding and how it has helped to improve the quality and yield of American wheat crops with this informative book. Drawing upon research from leading agronomists and breeders, this book provides a detailed analysis of the genetic and environmental factors that influence wheat production. Perfect for farmers, scientists, and students of agriculture.

1 different editions

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Carleton, Mark Alfred 1866-1925

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General World History