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Bentley's Miscellany; Volume 3
Paperback
General ReferenceFiction AnthologiesGeneral Poetry
ISBN13: 9781144830418
Publisher: Nabu Press
Published: Feb 22 2010
Pages: 664
Weight: 2.02
Height: 1.33 Width: 6.14 Depth: 9.21
Language: English
Bentley's Miscellany, Volume 3 is a collection of short stories, essays, and articles from the popular 19th-century British literary magazine. Edited by William Harrison Ainsworth and Albert Smith, this volume offers a diverse range of writing that captures the literary tastes and social concerns of the period. Readers will find captivating narratives, insightful social commentary, and engaging prose that provide a window into Victorian England.
This collection showcases the talent of various writers, presenting a rich tapestry of styles and perspectives. From humorous anecdotes to thought-provoking reflections, Bentley's Miscellany offers a delightful reading experience for those interested in exploring the literary landscape of the 1830s.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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