Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Carbohydrate Chemistry: Chemical and Biological Approaches Volume 43

Carbohydrate Chemistry: Chemical and Biological Approaches Volume 43

Queneau, Yves
Lindhorst, Thisbe
Pilar Rauter, Amélia

Hardcover

Series: Specialist Periodical Reports - Carbohydrate Chemistry, Book 43

General ReferenceChemistry

ISBN10: 1788010035
ISBN13: 9781788010030
Publisher: Royal Society of Chemistry
Published: Dec 13 2017
Pages: 264
Weight: 1.20
Height: 0.60 Width: 6.40 Depth: 9.30
Language: English

Demonstrating the interdisciplinary nature of modern glycosciences, this volume covers research in the fields of polysaccharides and small carbohydrates from the synthetic and structural viewpoints, with applications ranging from biology to the bioeconomy. Key aspects of the synthesis and properties of imino disaccharides and regioselective glycosylation reactions are reviewed, glycosyltransferase inhibitors are shown to be potential future therapeutic agents, protein-carbohydrate interactions in plant cell-wall biodegradation are targeted by the use of glycan microarrays, biological properties of polysaccharidic microbial surface antigens are discussed with respect to their intimate structure, and contributions on carbohydrate-based hydrogelators, green/blue sugar-based surfactants and carbohydrate-based green solvents illustrate the modern design of tomorrow's chemicals. With the increase in volume, velocity and variety of information, researchers can find it difficult to keep up to date with the literature in their field and this book remains a valuable addition to any researcher's library.

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