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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
A chef on ice: Living and working as a chef in Antarctica

A chef on ice: Living and working as a chef in Antarctica

Paperback

Adventurers & ExplorersBiographies General

ISBN10: 0648644006
ISBN13: 9780648644002
Publisher: Sebastien Jean Marcel Kuhn
Published: Mar 6 2024
Pages: 232
Weight: 0.60
Height: 0.49 Width: 5.50 Depth: 8.50
Language: English

Join a talented chef as he embarks on a life-changing journey to Antarctica. From grueling recruitment to months-long expeditions, experience the challenges and triumphs of living and working in one of the most remote places on Earth. With breathtaking landscapes, unexpected connections, and a newfound sense of purpose, this is a story you won't want to miss. Get ready to be captivated by the adventure, resilience, and inspiration of this unforgettable tale.

Also from

Kuhn, Sebastien Jm

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Biographies General