Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The Creole Cookery Book: Recipes of the Creoles of Lousiana

The Creole Cookery Book: Recipes of the Creoles of Lousiana

Exchange, Christian Women
Goodblood, Georgia

Paperback

Cajun & Creole Cooking

ISBN10: 1548845345
ISBN13: 9781548845346
Publisher: Createspace
Published: Jul 12 2017
Pages: 250
Weight: 1.30
Height: 0.53 Width: 8.50 Depth: 11.02
Language: English
This special reprint edition of The Creole Cookery Book was written by theChristian Women's Exchange, and was first published in 1885. Contains sections for Soups, Fish, Fowl, Meats, Vegetables, Breads, Cakes, Puddings, Confectionary and more. Filled with unusual and wonderful recipes, some familiar, some not, for dishes including Gumbo D'Herbe, Oyster Stew, Corn Bread, Poulet a la Eugenie, Sour Stew, Jumballaya, Carraway Cakes, Aunt Mary's Pudding and many others. An epic book of Creole recipes, perfect for the beginner and the seasoned Creole Cuisine chef alike. IMPORTANT NOTE - Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally rendered. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed. DISCLAIMER: Due to the age of this book, some methods or practices may have been deemed unsafe or unacceptable in the interim years. In utilizing the information herein, you do so at your own risk. We republish antiquarian books without judgment, solely for their historical and cultural importance, and for educational purposes.

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