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A Critical Dissertation On the Nature and Principles of Taste
Paperback
PhilosophyLetters & EssaysGeneral World History
ISBN13: 9781021636966
Publisher: Legare Street Pr
Published: Jul 18 2023
Pages: 422
Weight: 1.30
Height: 0.86 Width: 6.14 Depth: 9.21
Language: English
In this critical dissertation, Macdermot offers a comprehensive look at the nature and principles of taste, exploring the role of aesthetics in society and reflecting on the complexities of human experience. This insightful work is a must-read for anyone interested in philosophy, culture, and history.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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