Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Food Packaging: Materials, Techniques and Environmental Issues

Food Packaging: Materials, Techniques and Environmental Issues

Saha, N. C.
Ghosh, Anup K.
Garg, Meenakshi

Paperback

Series: Lecture Notes in Management and Industrial Engineering

Technology & Engineering

ISBN10: 9811642354
ISBN13: 9789811642357
Publisher: Springer Nature
Published: May 6 2023
Pages: 352
Weight: 1.16
Height: 0.78 Width: 6.14 Depth: 9.21
Language: English

This comprehensive and authoritative book aims to encompass the best and current practices in the field of contemporary food packaging. It covers various aspects of packaging, including challenges and their solutions, innovations, and environmental concerns. Written by experts working in the field, the content is supported by technical/statistical data, practical examples, case studies, and real-life experiences of academicians and professionals working in the area of food packaging. The book covers challenges in food packaging, systems and materials for packaging, packaging design requirements of the food industry, technology machinery and system, printing and graphics, testing and regulatory aspects, advanced and smart packaging, distribution and logistics in a globalized environment, and sustainable and green packaging. This book will be useful for Packaging Technologists, food scientists, material scientists, policy makers, students, and researchers.

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