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Feeding Littles and Beyond: 100 Baby-Led-Weaning-Friendly Recipes the Whole Family Will Love: A Cookbook
Paperback
Health GeneralBaby FoodCooking for Children
Publisher Price: $30.00
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ISBN10: 0593419243
ISBN13: 9780593419243
Publisher: Avery Publishing Group
Published: Aug 30 2022
Pages: 320
Weight: 1.92
Height: 0.60 Width: 8.00 Depth: 9.90
Language: English
ISBN13: 9780593419243
Publisher: Avery Publishing Group
Published: Aug 30 2022
Pages: 320
Weight: 1.92
Height: 0.60 Width: 8.00 Depth: 9.90
Language: English
An inspirational, accessible family cookbook that offers everything a parent needs to bring joy and love back into the kitchen, by the baby and toddler feeding experts behind Feeding Littles and the New York Times bestselling cookbook author of Inspiralized. When it was time to introduce solids to her firstborn, Ali Maffucci didn't want to make baby food from scratch or buy expensive premade purées. Enter baby-led weaning (or baby-led feeding)--and Megan McNamee and Judy Delaware, the dietitian/occupational therapist duo behind preeminent parenting resource Feeding Littles--which skips spoon-feeding altogether so babies can eat what the family eats. As babies feed themselves, they explore a variety of aromas, shapes, and colors while developing fine motor skills, hand-eye coordination, dexterity, and healthy eating habits. McNamee and Delaware also help their clients navigate--or prevent--picky eating at all ages and raise a generation of intuitive eaters who listen to their bodies and love a variety of food. Now, these powerhouse authors unite to provide a plan that will reduce stress and anxiety around mealtimes, nourish your loved ones, and satisfy everyone's palate with fun, easy, nutritious recipes. Maffucci, Delaware, and McNamee offer:
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