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Allerlei Pikante Speisen (1905)
Paperback
Food WritingFiction AnthologiesGeneral Regional Cooking
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ISBN10: 1168054230
ISBN13: 9781168054234
Publisher: Kessinger Publishing
Published: Sep 10 2010
Pages: 144
Weight: 0.44
Height: 0.31 Width: 6.00 Depth: 9.00
Language: German
ISBN13: 9781168054234
Publisher: Kessinger Publishing
Published: Sep 10 2010
Pages: 144
Weight: 0.44
Height: 0.31 Width: 6.00 Depth: 9.00
Language: German
Allerlei Pikante Speisen ist ein Kochbuch von Johanna Titus aus dem Jahr 1905. Das Buch enth�����lt eine Vielzahl von Rezepten f�����r pikante Gerichte, darunter Suppen, Fleisch-, Fisch- und Gem�����segerichte sowie Desserts. Die Rezepte sind detailliert beschrieben und enthalten genaue Angaben zu den Zutaten und Zubereitungsschritten. Das Buch ist in deutscher Sprache verfasst und bietet einen Einblick in die K�����che des fr�����hen 20. Jahrhunderts.This Book Is In German.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
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