Die Kohlenhydrate Der Meeresalgen Daraus Hergestellter Erzeugnisse (1905)
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ISBN10: 1168318254
ISBN13: 9781168318251
Publisher: Kessinger Pub Llc
Published: Sep 10 2010
Pages: 60
Weight: 0.21
Height: 0.12 Width: 6.00 Depth: 9.00
Language: German
ISBN13: 9781168318251
Publisher: Kessinger Pub Llc
Published: Sep 10 2010
Pages: 60
Weight: 0.21
Height: 0.12 Width: 6.00 Depth: 9.00
Language: German
Das Buch Die Kohlenhydrate der Meeresalgen daraus hergestellter Erzeugnisse von Joseph Bettels aus dem Jahr 1905 besch�����ftigt sich mit der chemischen Zusammensetzung von Algen und ihren Kohlenhydraten. Der Autor geht dabei auf die verschiedenen Arten von Algen ein und beschreibt ihre Verwendung in der Lebensmittelindustrie. Dabei werden auch verschiedene Herstellungsverfahren und deren Auswirkungen auf die Kohlenhydrate der Algen behandelt. Das Buch richtet sich an Chemiker, Biologen und Interessierte, die sich mit der chemischen Zusammensetzung von Algen und deren Verwendung besch�����ftigen m������chten.This Book Is In German.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
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