Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
A Handy Book On Food And Diet: In Health And Disease (1871)

A Handy Book On Food And Diet: In Health And Disease (1871)

Cameron, Charles Alexander

Paperback

Health GeneralMedical ReferenceFiction Anthologies

ISBN10: 1164530984
ISBN13: 9781164530985
Publisher: Kessinger Publishing
Published: Sep 10 2010
Pages: 108
Weight: 0.34
Height: 0.22 Width: 6.00 Depth: 9.00
Language: English
A Handy Book on Food and Diet: In Health and Disease is a comprehensive guide to understanding the relationship between food and health. Written by Charles Alexander Cameron and first published in 1871, this book provides detailed information on various food groups, their nutritional values, and their effects on the human body. It also explores the role of diet in preventing and treating illnesses, including obesity, diabetes, and heart disease. The book is divided into chapters that cover topics such as the chemistry of food, the digestive system, the importance of water, and the benefits of exercise. Additionally, it includes practical advice on meal planning, cooking, and food storage. A Handy Book on Food and Diet is a timeless resource for anyone interested in maintaining a healthy lifestyle through proper nutrition.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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