Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Harris On The Pig: Breeding, Rearing, Management And Improvement (1870)

Harris On The Pig: Breeding, Rearing, Management And Improvement (1870)

Harris, Joseph

Paperback

AgricultureFiction AnthologiesPets: Dogs

ISBN10: 1163899739
ISBN13: 9781163899731
Publisher: Kessinger Publishing
Published: Sep 10 2010
Pages: 254
Weight: 0.76
Height: 0.53 Width: 6.00 Depth: 9.00
Language: English
Harris On The Pig: Breeding, Rearing, Management And Improvement (1870) is a comprehensive guide to pig farming written by Joseph Harris. The book covers all aspects of pig farming, from breeding and rearing to management and improvement. It provides detailed information on the different breeds of pigs, their characteristics, and the best methods for breeding and raising them. The book also includes advice on feeding, housing, and caring for pigs, as well as tips on disease prevention and treatment. Additionally, Harris provides guidance on how to improve the quality of pig breeds through selective breeding and careful management. This book is an essential resource for anyone interested in raising pigs for meat, and it remains a valuable reference for modern-day pig farmers.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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