• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Iconic San Francisco Dishes, Drinks & Desserts

Iconic San Francisco Dishes, Drinks & Desserts

Hardcover

Food WritingAgricultureRegional: West

Publisher Price: $34.99

ISBN10: 1540235653
ISBN13: 9781540235657
Publisher: History Pr
Published: Aug 13 2018
Pages: 194
Weight: 0.95
Height: 0.50 Width: 6.00 Depth: 9.00
Language: English
The roots of San Francisco's celebrated food and drink culture are as diverse as the city itself. A bountiful ocean, rich soil and ingenious residents combined to create unforgettable and enduring gastronomic legacies. Discover the disputed origins of local specialties like the Chicken Tetrazzini, chop suey and the classic martini, along with the legend behind the creation of Green Goddess Dressing. Learn how the abundance of the bay contributed to classics like the Hangtown Fry and Cioppino. Marvel at the introduction of America's first fortune cookie by Benkyodo Candy Factory and how a lack of refrigeration spawned the iconic Anchor Steam Beer. Pile the guacamole on a Mission Burrito and grab an Its-It for dessert. With classic and modern recipes from beloved establishments, author Laura Smith Borrman brings these and other culinary stories to life.

1 different editions

Also available

Also in

Regional: West