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The Journal Of The Royal Geographic Society Of London; Volume 22
Paperback
Travel WritingGeneral European HistoryNature Writing
ISBN13: 9781278196046
Publisher: Nabu Press
Published: Mar 16 2012
Pages: 458
Weight: 1.40
Height: 0.93 Width: 6.14 Depth: 9.21
Language: English
Discover the world through the eyes of explorers and geographers in The Journal Of The Royal Geographic Society Of London, Volume 22. This historical volume offers a fascinating glimpse into the geographical knowledge and discoveries of the time. Authored by the esteemed Royal Geographical Society (Great Britain), this journal features detailed accounts of expeditions, scientific observations, and analyses of various regions around the globe.
Readers will find a wealth of information on diverse topics, from the physical geography of different continents to the cultures and customs of indigenous peoples. This volume is an invaluable resource for historians, geographers, and anyone interested in the history of exploration and the development of geographical science.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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