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Lueskachelen: Eng Rees an de Geschmack vun der Gedold
Paperback
Cooking with AppliancesDieting
Publisher Price: $40.60
ISBN13: 9781835594100
Publisher: Independent Cat
Published: Sep 20 2023
Pages: 220
Weight: 0.66
Height: 0.46 Width: 6.00 Depth: 9.00
Language: Luxembourgish; Letzeburgesch
Entdeckt d'Zäitlouscht am Topf a Schuessel a genéis de Loun vun der Lueskachelen - dëst ass d'Thema vun eisem nei Kochbuch, geschriwwen vun der erfuerener Kochbuchautorin Anna Wagner. Dëst Buch zielt drop of, Iech d'Freed un der Lueskachelen an der Kichen nozeginn an de Geschmack vun de Schmoulekeeten, déi duerch d'Gedold entstinn, ze entdecken.
An Lueskachelen fënnt dir e breede Spektrum vun Rezepter, déi speziell fir d'Zäitlouscht am Topf an der Schuessel entworf goufen. Dës Rezepter sinn dacks einfach an unkomplizéiert, ma och immens geschmacksriech an genéisserfrendlech. Vun schmackhaften Eintöpf bis zu zarten Fleeschgerichter, dëst Buch hält eppes fir all Geschmacker parat.
Anna Wagner, e spezialiséiert Expert op dem Gebitt vun der Lueskachelen, begleet Iech duerch dësen kulinaresche Prozess. Si deelt hier Perséinlechkeeten a Leidenschaft fir d'Zäitlouscht an der Kichen an erzielt Iech d'Beschäffenheeten, déi dir braucht, fir déi bescht Lueskachelen ze kreéieren.
Entdeckt d'Welt vun de lueskachelte Rezepter, deen d'Zauber vun der Gedold op Ären Teller bréngen an Äre Gaumen verféieren. Lasst Iech op dës Rees an de Geschmack vun der Gedold an a genéisst d'Virtuelle vun de lueskachelte Zouberkech.
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