Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Methods And Machinery For The Application Of Diffusion To The Extraction Of Sugar From Sugar Cane And Sorghum

Methods And Machinery For The Application Of Diffusion To The Extraction Of Sugar From Sugar Cane And Sorghum

Wiley, Harvey W.

Hardcover

Technology & EngineeringAgricultureFiction Anthologies

ISBN10: 1169246842
ISBN13: 9781169246843
Publisher: Kessinger Pub Llc
Published: Sep 10 2010
Pages: 112
Weight: 0.92
Height: 0.31 Width: 7.00 Depth: 10.00
Language: English
Methods And Machinery For The Application Of Diffusion To The Extraction Of Sugar From Sugar Cane And Sorghum is a technical book written by Harvey W. Wiley. The book provides a comprehensive overview of the methods and machinery used for the extraction of sugar from sugar cane and sorghum. The author describes in detail the process of diffusion, which is a method of extracting sugar from the plant material using a solvent. The book covers the various types of machinery used in the diffusion process, including diffusers, heaters, and evaporators. It also discusses the different types of sugar cane and sorghum varieties and their suitability for the diffusion process. The book is aimed at professionals in the sugar industry, as well as researchers and students interested in the science of sugar extraction. It provides detailed information on the technical aspects of the diffusion process and the machinery used, making it a valuable resource for those working in the field.1896. The Complete Title is: Methods and Machinery for the Application of Diffusion to the Extraction of Sugar from Sugar Cane and Sorghum and For the Use of Lime, and Carbonic and Sulfurous Acids in Purifying the Diffusion Juices.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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