Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The Nutrition Of The Infant

The Nutrition Of The Infant

Vincent, Ralph

Paperback

Health GeneralMedical ReferenceFiction Anthologies

ISBN10: 1163615196
ISBN13: 9781163615195
Publisher: Kessinger Publishing
Published: Sep 10 2010
Pages: 314
Weight: 0.93
Height: 0.66 Width: 6.00 Depth: 9.00
Language: English
The Nutrition of the Infant by Ralph Vincent is a comprehensive guide to infant nutrition. The book covers all aspects of infant nutrition, including the importance of breast milk, formula feeding, and introducing solid foods. It also discusses the nutritional needs of premature infants and those with special medical conditions. The book provides detailed information on the composition of breast milk, the nutrients needed for growth and development, and the role of vitamins and minerals in infant nutrition. It also includes practical advice on feeding schedules, portion sizes, and how to identify and manage feeding problems. The book is written in a clear and concise style, making it accessible to parents, caregivers, and healthcare professionals. It is an essential resource for anyone involved in the care of infants and young children.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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