• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Pastry Workshop: Mastering Buttery Crusts & Doughs: Mastering Buttery Crusts & Doughs

Pastry Workshop: Mastering Buttery Crusts & Doughs: Mastering Buttery Crusts & Doughs

Hardcover

Series: Kitchen to Career

Crafts & ActivitiesGeneral Juvenile NonfictionSelf Help

Currently unavailable to order

ISBN10: 1098291425
ISBN13: 9781098291426
Publisher: ABDO & Daughters
Published: Aug 1 2023
Pages: 64
Weight: 0.85
Height: 0.60 Width: 8.30 Depth: 9.60
Language: English
This how-to book provides readers with information they need to get started on a career as a pastry chef. Included are the history and cultural significance of frosting and icing; kitchen tools, terms, and techniques; how to become a dessert decorator; and career paths as a pastry chef. Step-by-step recipes help readers practice cooking skills and apply what they've learned. Aligned to Common Core standards and correlated to state standards. Abdo & Daughters is an imprint of Abdo Publishing, a division of ABDO.

Also from

Borgert-Spaniol, Megan

Also in

Crafts & Activities