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Efeito dos resÃduos animais no ambiente
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ISBN10: 6208022819
ISBN13: 9786208022815
Publisher: Edicoes Nosso Conhecimento
Published: Aug 29 2024
Pages: 256
Weight: 0.84
Height: 0.58 Width: 6.00 Depth: 9.00
Language: Portuguese
ISBN13: 9786208022815
Publisher: Edicoes Nosso Conhecimento
Published: Aug 29 2024
Pages: 256
Weight: 0.84
Height: 0.58 Width: 6.00 Depth: 9.00
Language: Portuguese
As indústrias da pecuária e da avicultura produzem carne, leite e ovos e geram também grandes volumes de águas residuais e resÃduos sólidos que podem ser benéficos ou prejudiciais para o ambiente. Os produtos residuais, que incluem excrementos de gado ou aves de capoeira e perdas de ração associadas, camas, águas de lavagem e outros materiais residuais, representam um recurso valioso que, se for utilizado de forma sensata, pode substituir quantidades significativas de fertilizantes inorgânicos. Existe, pois, uma necessidade premente de investigação holÃstica sobre estratégias e técnicas eficazes de utilização dos resÃduos animais, adaptadas ao desenvolvimento de sistemas de produção animal sustentáveis e respeitadores do ambiente. Acredita-se que esse(s) sistema(s) assegurará(ão) a sua utilização sustentável como adubo orgânico, alimento não convencional para animais, fonte de biogás, bem como a redução dos seus impactos ambientais (poluição do ar e da água, emissões de amonÃaco e de gases com efeito de estufa) na saúde humana e animal. O objetivo deste artigo é analisar a tendência da produção animal, a gestão e utilização dos resÃduos animais e as suas implicações ambientais e sanitárias.
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