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Investigação sobre a modelação de sensores suaves com base na condição de multi-operação
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ISBN10: 6208236940
ISBN13: 9786208236946
Publisher: Edicoes Nosso Conhecimento
Published: Oct 27 2024
Pages: 96
Weight: 0.33
Height: 0.23 Width: 6.00 Depth: 9.00
Language: Portuguese
ISBN13: 9786208236946
Publisher: Edicoes Nosso Conhecimento
Published: Oct 27 2024
Pages: 96
Weight: 0.33
Height: 0.23 Width: 6.00 Depth: 9.00
Language: Portuguese
A Pichia Pastoris é amplamente utilizada em domÃnios como as proteÃnas farmacêuticas, a biotecnologia e as preparações enzimáticas industriais, e tem um elevado valor de investigação. A fim de melhorar o rendimento e a qualidade da expressão de proteÃnas exógenas em Pichia Pastoris, é necessário monitorizar a concentração bacteriana. No entanto, atualmente faltam sensores economicamente eficazes para a monitorização em tempo real dos valores da concentração bacteriana, e o processo de produção industrial de Pichia Pastoris é propenso a falhas de modelo devido a alterações nas múltiplas condições de funcionamento. Em resposta a estas questões, este livro propõe um método de modelação de sensores suaves multi-condições para prever a concentração bacteriana durante a fermentação de Pichia Pastoris online. Este livro não é apenas uma monografia de realizações de investigação cientÃfica, mas também um novo método eficaz de deteção e controlo da fermentação biológica. Além disso, espera-se que possa esclarecer os leitores sobre a investigação teórica e a aplicação na engenharia.
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