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Con 2 Dientes Y a Bocados / With 2 Teeth and by the Mouthful
Paperback
Diet & NutritionHealth GeneralCooking for Children
Publisher Price: $22.95
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ISBN10: 8419820350
ISBN13: 9788419820358
Publisher: Vergara
Published: Mar 18 2025
Pages: 128
Weight: 0.75
Height: 0.60 Width: 6.90 Depth: 8.40
Language: Spanish
ISBN13: 9788419820358
Publisher: Vergara
Published: Mar 18 2025
Pages: 128
Weight: 0.75
Height: 0.60 Width: 6.90 Depth: 8.40
Language: Spanish
La esperada continuación del superventas Sin dientes y a bocados, la guÃa de baby led weaning más vendida en castellano, con 70.000 lectores en España. Con 2 dientes y a bocados, la esperada continuación de Sin dientes y a bocados -la guÃa de Baby Led Weaning de referencia y sin competidores en nuestro mercado- amplÃa y actualiza el icónico best seller con nuevas recetas, muchos consejos y más combinaciones de alimentos para para que nuestros hijos empiecen a comer por sà mismos. Fruto del enorme feedback recibido de sus miles de lectores, el chef Juan Llorca y la nutricionista Melisa Gómez nos ofrecen la información nutricional que ha cambiado en estos seis años y los pasos necesarios para trasladar sus conocimientos en el dÃa a dÃa de los padres. El resultado es un libro tan delicioso como práctico, con cincuenta nuevas recetas para niños de más de seis meses. ENGLISH DESCRIPTION The long-awaited sequel to the bestseller Toothless and By the Mouthful, the baby led weaning top-selling guide in Spanish, with 70 000 readers in Spain.
With 2 Teeth and By the Mouthful, the long-awaited sequel to Toothless and By the Mouthful--the Baby Led Weaning reference guide, unchallenged in the Spanish market--extends and updates this iconic bestseller with new recipes, plenty of tips, and more food combinations to help our children start eating by themselves. Fruit of the enormous feedback they got from their thousands of readers, chef Juan Llorca and nutritionist Melisa Gómez offer nutritional information that has changed in the past six years, and the necessary steps to translate their knowledge in parents' daily life. The result is a book as delicious as it is practical, with fifty new recipes for children over six months old.
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