Sign-In
Cart
Survival Food: North Woods Stories by a Menominee Cook
Paperback
Culinary BiographiesBiographies General
Currently unavailable to order
Please enter your email and a message will be sent to you when this product becomes available on our website.
ISBN10: 1976600219
ISBN13: 9781976600210
Publisher: Wisconsin Historical Society Press
Published: Nov 7 2023
Pages: 312
Weight: 0.74
Height: 1.00 Width: 5.50 Depth: 8.50
Language: English
ISBN13: 9781976600210
Publisher: Wisconsin Historical Society Press
Published: Nov 7 2023
Pages: 312
Weight: 0.74
Height: 1.00 Width: 5.50 Depth: 8.50
Language: English
An intimate and engaging Native food memoir In these coming-of-age tales set on the Menominee Indian Reservation of the 1980s and 1990s, Thomas Pecore Weso explores the interrelated nature of meals and memories. As he puts it, I cannot separate foods from the moments in my life when I first tasted them. Weso's stories recall the foods that influenced his youth in northern Wisconsin: subsistence meals from hunted, fished, and gathered sources; the culinary traditions of the German, Polish, and Swedish settler descendants in the area; and the commodity foods distributed by the government--like canned pork, dried beans, and powdered eggs--that made up the bulk of his family's pantry. His mom called this survival food. These stories from the author's teen and tween years--some serious, some laugh-out-loud funny--will take readers from Catholic schoolyards to Native foot trails to North Woods bowling alleys, while providing Weso's perspective on the political currents of the era. The book also contains dozens of recipes, from turtle soup and gray squirrel stew to twice-baked cheesy potatoes. This follow-up to Weso's Good Seeds: A Menominee Indian Food Memoir is a hybrid of modern foodways, Indigenous history, and creative nonfiction from a singular storyteller. 2024 Wisconsin Library Association Outstanding Achievement Award 2024 PEN Oakland Josephine Miles Award for Excellence Silver winner of the 2023 Midwest Book Award for Cookbooks/Crafts/Hobbies Thomas Pecore Weso's Survival Food was selected by the Wisconsin Center for the Book as the Wisconsin entry in the Great Reads from Great Places program of the Library of Congress. This book is not only about survival food, but about the singular beauty, creativity, and fortitude that comes out of that survival.
--Chef Sean Sherman, author, The Sioux Chef's Indigenous Kitchen Survival Food is interesting because it's one part cookbook, three parts memoir, one part history, and one part multidisciplinary exploration of its setting, northern Wisconsin.
--James Norton, The Cookbook Test Nothing brings people together like good food and good stories. There's an abundance of both in Thomas Pecore Weso's latest memoir. As Weso attests, food can bring back happy, loving memories of times that were far from happy. Even a tray of funeral sandwiches brings a kind of comfort. This is a wonderful, honest portrait of northeastern Wisconsin, enlightening even to those of us who call this area home.
--Jared Santek, Founder & Artistic Director, Write On Door County Survival Food provides ample nourishment for the mind and body. . . . The stories, told with humor and affection, are complemented by recipes ranging from mouth-watering instructions for cooking wild asparagus to ever-so-interesting advice for preparing bear stew.
--Lucille Lang Day, author of Birds of San Pancho and Other Poems of Place and coeditor of Red Indian Road West: Native American Poetry from California His grandmother cooked according to Native traditions; his mother, 'a nontraditional college student during my teens, ' resorted to instant meals. His grandfather was town constable and days spent with him brought Weso to the meatloaf, sausage and sauerkraut of German and Polish neighbors. Uncle Buddy's flash car brings buckwheat pancakes to Weso's mind, and he lived for a time near Cheese Box Curve--so called after a truck hauling dairy products overturned. Weso includes a few recipes, but mostly, Survival Food is an entertaining look back at life in Wisconsin's rural north.
--David Luhrssen, Shepherd Express Survival Food: North Woods Stories by a Menominee Cook by Thomas Pecore Weso is a posthumous sequel to his celebrated collection of family stories, Good Seeds: A Menominee Food Memoir. . . . Rich with captivating tales that include driving a convertible on logging roads, agreeing on terms before throwing eggs at passing cars, and his grandmother's brief stay in a jailhouse she'd later purchase, Weso's entries offer readers catharsis--demonstrating how to laugh, boast, debate, eat, mourn, and heal.
--Ryan Winn, College of Menominee Nation, Tribal College Journal
--James Norton, The Cookbook Test Nothing brings people together like good food and good stories. There's an abundance of both in Thomas Pecore Weso's latest memoir. As Weso attests, food can bring back happy, loving memories of times that were far from happy. Even a tray of funeral sandwiches brings a kind of comfort. This is a wonderful, honest portrait of northeastern Wisconsin, enlightening even to those of us who call this area home.
--Jared Santek, Founder & Artistic Director, Write On Door County Survival Food provides ample nourishment for the mind and body. . . . The stories, told with humor and affection, are complemented by recipes ranging from mouth-watering instructions for cooking wild asparagus to ever-so-interesting advice for preparing bear stew.
--Lucille Lang Day, author of Birds of San Pancho and Other Poems of Place and coeditor of Red Indian Road West: Native American Poetry from California His grandmother cooked according to Native traditions; his mother, 'a nontraditional college student during my teens, ' resorted to instant meals. His grandfather was town constable and days spent with him brought Weso to the meatloaf, sausage and sauerkraut of German and Polish neighbors. Uncle Buddy's flash car brings buckwheat pancakes to Weso's mind, and he lived for a time near Cheese Box Curve--so called after a truck hauling dairy products overturned. Weso includes a few recipes, but mostly, Survival Food is an entertaining look back at life in Wisconsin's rural north.
--David Luhrssen, Shepherd Express Survival Food: North Woods Stories by a Menominee Cook by Thomas Pecore Weso is a posthumous sequel to his celebrated collection of family stories, Good Seeds: A Menominee Food Memoir. . . . Rich with captivating tales that include driving a convertible on logging roads, agreeing on terms before throwing eggs at passing cars, and his grandmother's brief stay in a jailhouse she'd later purchase, Weso's entries offer readers catharsis--demonstrating how to laugh, boast, debate, eat, mourn, and heal.
--Ryan Winn, College of Menominee Nation, Tribal College Journal
Also from
Weso, Thomas Pecore
Also in
Biographies General
Bluesland: Portraits of Thirteen Major American Blues Masters
Toby Byron (ED.)
Pete Welding (ED.)
Hardcover
$11.99
Karl Popper - The Formative Years, 1902 1945: Politics and Philosophy in Interwar Vienna
Hacohen, Malachi Haim
Hardcover
$236.28
The Children of Athena: Greek Intellectuals in the Age of Rome: 150 Bc0-400 AD
Freeman, Charles
Hardcover
$30.40
Make It a Double: From Wretched to Wondrous: Tales of One Woman's Lifelong Discovery of Whisky
Sackier, Shelley
Hardcover
From $12.99
The Code Breaker: Jennifer Doudna, Gene Editing, and the Future of the Human Race
Isaacson, Walter
Hardcover
$12.99
An Enemy Such as This: Larry Casuse and the Fight for Native Liberation in One Family on Two Continents Over Three Centuries
Correia, David
Hardcover
From $12.99
Agents of Chaos: Thomas King Forçade, High Times, and the Paranoid End of the 1970s
Howe, Sean
Hardcover
From $12.99
The Secret Life of the Savoy: Glamour and Intrigue at the World's Most Famous Hotel
Williams, Olivia
Paperback
$17.05
The Badger: The Life of Bernard Hinault and the Legacy of French Cycling
Fotheringham, William
Paperback
$20.89
The Devil's Diary: Alfred Rosenberg and the Stolen Secrets of the Third Reich
Kinney, David
Wittman, Robert K.
Paperback
From $10.99
Florence Kelley and the Nation's Work: The Rise of Womens Political Culture, 1830-1900
Sklar, Kathryn Kish
Paperback
$88.50
The Rise and Fall of Anne Boleyn: Family Politics at the Court of Henry VIII
Warnicke, Retha M.
Paperback
$29.45
A Woman of No Importance: The Untold Story of the American Spy Who Helped Win World War II
Purnell, Sonia
Hardcover
$10.99
Living with a Wild God: A Nonbeliever's Search for the Truth about Everything
Ehrenreich, Barbara
Paperback
$9.99
Seafaring Women: Adventures of Pirate Queens, Female Stowaways, and Sailors' Wives
Cordingly, David
Paperback
$17.10
The Butcher, the Embezzler, and the Fall Guy: A Family Memoir of Scandal and Greed in the Meat Industry
Cherington, Gretchen
Paperback
$17.05
Gift of Power: The Life and Teachings of a Lakota Medicine Man
Lame Deer, Chief Archie Fire
Erdoes, Richard
Paperback
From $8.99
My Own Devices: True Stories from the Road on Music, Science, and Senseless Love
Dessa Wander
Hardcover
$9.99
Nobody's Girl: A Memoir of Surviving Abuse and Fighting for Justice
Giuffre, Virginia Roberts
Hardcover
$31.50
How to Be Okay When Nothing Is Okay: Tips and Tricks That Kept Me Alive, Happy, and Creative in Spite of Myself
Lawson, Jenny
Hardcover
$26.10
Family of Spies: A World War II Story of Nazi Espionage, Betrayal, and the Secret History Behind Pearl Harbor
Kuehn, Christine
Hardcover
$26.99
Dangerous, Dirty, Violent, and Young: A Fugitive Family in the Revolutionary Underground
Dohrn, Zayd Ayers
Hardcover
$29.69
A Walk in the Park: The True Story of a Spectacular Misadventure in the Grand Canyon
Fedarko, Kevin
Paperback
$19.80
Catch the Devil: A True Story of Murder, Deception, and Injustice on the Gulf Coast
Colloff, Pamela
Hardcover
$28.80
Through Mom's Eyes: Simple Wisdom from Mothers Who Raised Extraordinary Humans
Jones, Sheinelle
Hardcover
$27.55
Homeschooled: A New York Times Bestselling Memoir and Read with Jenna Pick
Merrill Block, Stefan
Hardcover
From $17.99