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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Understanding Wine Technology: A Book for the Non-Scientist That Explains the Science of Winemaking - 4th Edition

Understanding Wine Technology: A Book for the Non-Scientist That Explains the Science of Winemaking - 4th Edition

Paperback

Technology & EngineeringWine

Currently unavailable to order

ISBN10: 0953580237
ISBN13: 9780953580231
Publisher: Dbqa Publishing
Published: Sep 30 2021
Pages: 376
Weight: 1.54
Height: 0.76 Width: 5.97 Depth: 8.31
Language: English

Understanding Wine Technology is an essential book that explains the making of wine in an approachable way. It is written by two Masters of Wine.

Understanding Wine Technology has become the most favoured book of many students and wine lovers and has sold more than 40,000 copies worldwide. This book is aimed at the person with no formal scientific training, yet who is interested in the science behind wine and wants to know the mechanism behind the complex transformations that take place. Scientific terminology has been kept to a minimum and an attempt has been made to use everyday words and phrases. Indeed, there are places where the scientist might raise the eyebrows, places where perhaps science has had to give way to an easy understanding of a complex principle.

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Technology & Engineering