Australian & Oceanian Cooking in 2017
The Poke Cookbook: The Freshest Way to Eat Fish
by
Cheng, Martha
Let's Grill! Hawaii's Best BBQ Recipes: Barbecue Grilling, Smoking, and Slow Cooking Meats, Fish, Seafood, Sides, Vegetables, and Desserts
by
Martin, David
The Food of the Philippines: 81 Easy and Delicious Recipes from the Pearl of the Orient
by
Alejandro, Reynaldo G.
Burma Superstar: Addictive Recipes from the Crossroads of Southeast Asia [A Cookbook]
by
Leahy, Kate, Tan, Desmond
Amazing Malaysian: Recipes for Vibrant Malaysian Home Cooking
by
Musa, Norman
Totally Polynesian ***Color Edition***: Classic Recipes from Polynesia
by
Spencer, Sarah
Hawaiian Cuisine: Recipes of the Hawaiian Islands
by
Stevens, Jr, Jr.