Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611

French Cooking in 2025

Marcus's France: Delicious French Recipes, from My Kitchen to Yours by Wareing, Marcus
French Gastronomy in the US: Transatlantic Foodways and New Convivialities by Thérèse Migraine-George
Family Style: Elegant Everyday Recipes Inspired by Home and Heritage by Som, Peter
Gateaux: Sweets (Modern French Pastry) by Yoshida, Mori
The New French Kitchen: Modern Takes on Favorite Classic Dishes by Leverd, Geraldine
French at Heart: Recipes That Bring France Home by Taylor, Marjorie, Franchini, Kendall Smith, Thomson, Jess
The Gastronomic History of Paris: From the Middle Ages to Our Times by Rambourg, Patrick
Bisous and Brioche: Classic French Recipes and Family Favorites from a Life in France by Wellman, Rebecca, Bradbury, Laura
Mostly French: Recipes from a Kitchen in Provence (a Cookbook) by Held, Makenna
The Cook and the Gardener: Recipes and Writings from France by Hesser, Amanda
City Eats: Paris: 50 Recipes from the Best of the City of Light by Zerkel, Kimberly
At Home in Provence: Recipes and Stories from Life in the South of France by Cronk, Jeany
French Bakes Made Simple: From Macaron to Millefeuille and More by Kimber, Edd
A Taste of the Château: Celebrate Christmas the Chateau Way with Over 100 Recipes, Crafts and Garden Projects! by Strawbridge, Dick, Strawbridge, Angel