Grains & Pasta in 2024

How to Cook African Jollof Rice: African cuisine, Jollof Rice, cooking techniques, recipes, Culinary traditions, ingredients, cooking methods, regiona by Wright, Daniel C.

Italienska Kökets Hemligheter: En Resa Genom Smakernas Italien by Romano, Sofia

Geschmackvolles Italien: Die Kunst der Italienischen Küche by Weber, Elena

Rice Grain Of Global Importance by Hazel, Alina

Okusi Italije: Avtentična Kulinarična Uzivanja by Bianchi, Marco

Chuť Talianska: Kulinárska Cesta do Slnečnej Itálie by Benedetti, Lucia

DoskonaloŚĆ Makaronu! Chlodne Salatki Makaronowe Na KaŻdĄ OkazjĘ by Olav Jökulsson

TĚstoviny Dokonalost! Chladné TĚstovinové Saláty Pro Kazdou PŘílezitost by Ivan Novotný

Tjestenina Savrsenstvo! Hladne Salate Od Tjestenine Za Svaku Priliku by Tin Ivanovic

Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes - A Cookbook by Fried

Pasta Täiuslik! Lahedad Pasta Salatid Igaks Juhtuks by Marika Petrova

Popolnost Testenin! Hladne Solate S Testeninami Za Vsako Priloznost by Danica Horvat

Pasta Fullkomnun! Svalt Pasta Salat Fyrir Hvert Tilefni by Olav Jökulsson

Lasagna Cookbook: Layered Delights: A Sensational Journey into the World of Irresistible Lasagna Recipes by Rehbein, Elena

Bucătăria Italiană Autentică: Gusturi și Tradiții Culinare by Rossi, Antonio

Mediterranean Risotto Delights: Rice-Based Recipes for a Healthier You by Ferrari, Alessia Sofia

Doenjang Korean Soybean Paste Recipes by Ahmad, John

Brotbackautomat Rezeptbuch für Einsteiger: Leckere Rezepte für Anfänger zum einfachen Brot backen mit dem Brotbackautomaten (schwarz-weiß Inhalt) by Carwile, Amber

The Complete Sushi cookbook for beginners 2024: Step-By-Step Guide to Prepare Deliciously Healthy Sushi Roll, Sashimi, Nigiri, Tuna, Teriyaki, Tempura by Kemp, Charlie

Making Artisan Pasta for Beginners: Proven & Verified meal guide with 20 quick and easy homemade delicious noodles recipes with Italy's best home cook by A. Lane, Loretta

Italija na Vasem Tanjuru: Kuhanje s Strastvenim Okusima Apenina by Marini, Elena

Bİr Tavada Makarna Yapma Sanatina Hakİm Oluyoruz by Murat Yüksel

Italienske Smagsoplevelser: En Kulinarisk Rejse gennem det Italienske Køkken by Smagsfortæller, Sofia

Delicii Italiene: Artă Culinară de la Veneția la Sicilia by Radu, Elena

Smaki Italii w Twojej Kuchni: Kulinarna Podróż przez Tradycję i Wykwintnośc by Szymańska, Marta

Sushi Making Cookbook for Beginners: The Comprehensive Guide with Healthy & Delicious Japanese Recipes To Make at Home by Kurosawa, Thelma

Smaakvolle Serenades uit Italië: Een Hymne aan Authentieke Italiaanse Smaakbelevingen by DeLuca, Isabella

Cucinare conMassimo Mariola: Un'avventura culinaria: Scopri il meglio della cucina italiana, i piatti classici, i segreti culinari e le ricette esc by Sherrill, Caitlyn C.

Opanuj SztukĘ Gotowania Makaronu Na Patelni by Robert JabloŃski

VIÐ Náum Tökum Á Listinni Að Elda Pasta Á Pönnu by Jakob Gröndal

Beherrschen Sie Die Kunst, Nudeln in Einer Pfanne Zuzubereiten by Brunhild Jäge

ZvládnĚte UmĚní VaŘení TĚstovin Na Pánvi by Daniel Pavlica

Master the Art of Cooking Pasta in a Pan by Jose Antonio Guerrero

The Silver Spoon Pasta: Authentic Italian Recipes by The Silver Spoon Kitchen

Beheers de Kunst Van Het Koken Van Pasta in Een Koekenpan by Danique Bosch

Õppige Pasta Küpsetamise Kunsti Pannil by Niina Ivanova

77 Pasta Recipes for Home by Johnson, Kelly

The Art of Sushi: Mastering the Culinary Craft: A Comprehensive Guide to Perfecting the Techniques, Tradition, and Creativity of Sushi M by Jerry, John

Sinfonía Italiana: Un Viaje Gastronómico por la Auténtica Cocina de Italia by Penna, Luigi

Domina El Arte de Cocinar Pasta En Una Sartén by Cristian Prieto

Ovladajte UmijeĆem Kuhanja Tjestenine U Tavi by Lora BabiĆ

A Szakács Tészta MŰvészete Egy SerpenyŐben by Soma Gáspár

The Complete Beans and Grains Cookbook: A Comprehensive Guide with 450+ Recipes by America's Test Kitchen

The 5-Minute Noodle Salad Lunchbox: Happy, Healthy & Speedy Meals to Make in Minutes by Hart, Alexander

70 Rice and Grain Recipes for Home by Johnson, Kelly

Italian Cookbook: A Book About italian Food in English with Pictures of Each Recipe. 40 Step-by-Step Recipes Anyone Can Make. by Smith, John Dias

NẮm VỮng NghỆ ThuẬt NẤu MÌ Ống Trong ChẢo Rán by Uyên San

Smaki Wloch: Kulinarna Odyseja Tradycji i Pasji by Pasini, Alessio

Delicias de Italia: Secretos Culinarios de la Bella Italia by Bianchi, Giovanni

VI Mestrer Kunsten at Lave Pasta I En Stegepande by Sofia Lundqvist

The Complete Beans and Grain Cookbook: 1300-Days nutritious and healthy recipes for quick and easy whole grain cooking for friendly family by G. Marion, Kathleen

I'll Have the Risotto!: 50 Delicious Recipes for Italian Rice Dishes by Clark, Maxine

Pasta Maker Cookbook for Beginners: The Ultimate Guide with 20 Delicious & Tasty Recipes for Making the Perfect Pastas at Home for Your Loved Ones by Camire, Patricia

The Complete Guide to Beans and Grains: A Cookbook Celebrating Beans, Grains, and Good Food by Fried, Chris

Homemade Pasta Cookbook: Elevate Your Meals with Pasta and Sauces for Every Occasion and Everyday by Hutson, Carla

Tantalizing Twists: A Culinary Tour of Pasta & Noodles by Krause, Karl

An Orzo Pasta Cookbook: Tiny Pasta, Tiny Effort, Easy Orzo Recipes for Busy Cooks by Gardner, Pierre

ÇaĞdaŞ Toplayicilarin Yemek Kİtabi by Ümran Aktaş

KsiĄŻka Kucharska Wspólczesnego Zbieracza by Apolonia Blaszczyk

The Ultimate Guide to Cooking Rice the Indian Way by Kumar, Prasenjeet

KorszerŰ Forgálószakácskönyve by Gizella Király

Buku Masakan Pencari Makan Moden by Jane Zahar

Ramen Cookbook for Beginners: The simple step by step guide to Crafting your 50 Ramen Bowls at home by D. Mike, Jeffrey

Libri I Gatimeve Me Rrënjë Perimet by Sindi Mici

A Gyökerzöldsége K Szakkönyv by Kristóf Borbély

Buku Masak Sayuran Akar by John Rifq

KuchaŘka KoŘenové Zeleniny by Kamila Čápová

Ang Veneto Kitchen by Adrian Ortega

The Ultimate Beans and Grains CookBook: 1200+ Days of Delicious Beans and Grains Recipes for Nutritious Dishes by Ryan, Harlyn

Anything's Pastable: 81 Inventive Pasta Recipes for Saucy People by Pashman, Dan

Amici del Lago: Best-Loved Italian Recipes by Safina, Joseph

Mastering the Art of Pasta: A Culinary Journey Through Italy's Beloved Dish from Classic Recipes to Creative Creations by Mason, Elle

Dokola Świata W 100 Miskach RyŻu by Emilia Jablońska

100 Pİrİnç Kasesİnde Dünyada by Alperen Kurt

Rond de Wereld in 100 Rijstkommen by Floor Post

Oko Svijeta U 100 Zdjela Za Rizu by Mila Jurisa

Kolem SvĚta Ve 100 Miskách Rýze by Aneta Richterová

The New Cucina Italiana: What to Eat, What to Cook, and Who to Know in Italian Cuisine Today by Lazzaroni, Laura

Cool Pasta: Reinventing the Pasta Salad by Jackson, Tom

Bucataria Andaluza by Nadia Bîrsan

Sa Buong Mundo Sa 100 MGA Mangkok Ng Bigas by Noelia Garcia

Pasta Masterclass: Las Recetas del Chef the Pasta Man Para Elaborar Masas, Pasta, Rellenos Y Salsas Espectaculares by Zielonka, Mateo

Okoli Sveta V 100 Skledah Riza by Stefan Bizjak

Vòng Quanh ThẾ GiỚi Trong 100 Bát CƠm by Phúc Chu

În Jurul Lumii În 100 de Boluri de Orez by Larisa Pavel

Ümber Maailma 100 Riisikausis by Marko Mihhailov

Modern Asian Kitchen: Essential and Easy Recipes for Ramen, Dumplings, Dim Sum, Stir-Fries, Rice Bowls, Pho, Bibimbaps, and More by Lieu, Kat

Rice: 80 Nice Rice Recipes from Asia by Smith Street Books

How to Make Homemade Pasta - A Homemade Pasta Guide for Beginners with Recipes by Fletcher, David

Wild Figs and Fennel: A Year in an Italian Kitchen by Clark, Letitia

Friggitrice ad Aria Facile: Il Tuo Vademecum per 400 Ricette Sfiziose, Veloci e Semplici, Perfette per Chi Inizia by Sartori, Riccardo

Italian/American: It's a Qcp Cookbook, Betch! by Conte, Gianluca

Das große Brotbackautomat buch: 300 neue gelingsichere Rezepte für jeden Tag by Müller, Toni

Continental Tastes Volume 1 by Hachey, Courtenay

Taste of Home Pizza, Pasta, and More Cookbook: 200+ Recipes for Classic Favorites, Appetizers, and Desserts by

Stomach Ulcer Diet Plan Cook Book: The Essential Manual for Alleviating Stomach Ulcers: Recipes and Tactics for Relief by Lewis, Rex

Lupus Diet Plan Cook Book: Smart Food Selection for Lupus Management & Strength Recipe Guide by Lewis, Rex

Rise: A Devotion to Whole Grains by Ross, Jess

The Nutritious World of Grains by Khan, Zulfiqar

Beans And Grains Cookbook Gluten-Free: 110+ Recipes Transforming Beans and Grains into Gourmet Delights by Robinson, Daisy

How to Lose Weight with the Rice Diet for Beginners: Rejuvenate Your Health, Burn Fat, and Reduce Cholesterol with Low-Sodium, Low-Fat, and Low-Protei by Elbert Rdn, Marian

Tipo 00 the Pasta Cookbook: For People Who Love Pasta by Papadakis, Andreas

The Science of Happiness in Spaghetti by Jox, Terry

Insanely Good Ramen Meals: The Ramen King Ivan Cookbook by McCombs, Ivan

KsiĄŻka Z Przepisami Na Przystawki Artisan by Liwia Sikorska

Buku Resepi Pembuka Artisan by John Krishnasamy

HåndvÆrdig Forret Opskriftsbog by Naja Jansson

Sách Công ThỨc Khai Thác NghỆ Nhân by Hằng Thanh

Cartea de Retete Aperitivul Artisan by Ana Pîndaru

Het Ambachtelijke Receptboek Voor Voorgerecht by Juliette Brouwer

Libri I Recetave Për Mezhet E Mezjeve by Besjana Pepa

КНИГАТА С РЕЦЕПТИ ЗА ЗАН&#1040 by Драгомир &#1

Liguria: The Cookbook: Recipes from the Italian Riviera by Evans, Laurel

El Libro de Recetas de Aperitivo Artesano by Eva Muñoz

Uppskiptabókin Fyrir Handverkleikar by Gunnar Beck

Le Livre de Recettes Artisan a l'Aperçu by Gaël Jean

Pastabilities: The Ultimate Step-By-Step Pasta Cookbook: Simple, Speedy, and Sensational Recipes with Photos of Every Step by Eisner, Jeffrey

Pasta Affair: 50 Authentic Italian Recipes from Italy by Diamante, Flavia, Burger, Nicole

đơn giản là cơm Ý by Bình Võ

Einfaldlega Risotto by Jóhann Ingason

The Italian Family Kitchen: Authentic Recipes That Celebrate Homestyle Italian Cooking by Santaguida, Eva, Alexander, Harper

Po Prostu Risotto by Maciej Szulc

Risotto Sahaja by John Murshed

PASTA MACHINE Cookbook: Recipes for Every Occasion to Make at Home by Victor Wise

The Kimbap Cookbook: 50+ Delicious and Beginner-Friendly Recipes for Rolls, Rice Balls, and More Convenience Store-Style Snacks by Choi, Seung-Ju

The Modern Navajo Kitchen: Homestyle Recipes That Celebrate the Flavors and Traditions of the Diné by Yazzie, Alana

Gewoon Risotto by Niek Peters

Thjesht Rizoto by Elira Plaku

Risotto Tout Simplement by Laure Colin

Simplemente Risotto by Inés Velasco

Pur Și Simplu Risotto by Pavel Stoica

Simpelthen Risotto by Michael Mørk

Preprosto Rizota by Ema Jenko

Jednoduse Rizoto by Rostislav Kotrba

The Yearlong Pantry: Bright, Bold Vegetarian Recipes to Transform Everyday Staples by Alderson, Erin

The Book of Pasta by Barilla, Academia

The Monday Pasta Club: 60 Pasta Recipes for Every Occasion by Barrow, Ed

Salad Today: Splendid Salads from Everyday to Exceptional by Publications International Ltd

The Pasta Queen: The Art of Italian Cooking by Munno, Nadia Caterina

Laksa: 65 Recipes for Comforting Asian-Style Noodle Soups by Ryland Peters & Small

Everyday Indulgence: 80+ Cleverly Balanced Recipes to Nourish Your Body and Delight Your Soul: A Cookbook by Moser, Lindsay

The Encyclopedia of Pasta: Over 350 Recipes for the Ultimate Comfort Food (A-Z of Pasta Recipes) by The Coastal Kitchen

Ciao, Stanley! The Unauthorized Searching for Italy Cookbook Season 1 by Finnegan, Hank

Pastabilities: Incredibly Delicious Recipes for Everyone's Favorite Food by Publications International Ltd