Grains & Pasta in 2025

The Contini Cookbook by Contini, Carina

Better Than Nonna: Modernised Italian Recipes by Cortellini, Danilo

The Secret Taste of Love by Toborowsky, David And Annie

Seriously Good Pasta: Over 70 Recipes for Seriously Good Pasta by Spence, Phillippa

Mangia: How to Eat Your Way Through Italy by Pasquale, Maria

Pasta 101 Deck of Cards: 35 Pasta Recipes + All the Basics by Kaloper, Deborah

I Want to Eat Pasta: Over 90 Easy Pasta Recipes Using 10 Ingredients or Less by Torrico, Giovanna

Roberta's: Still Cookin' by Hoy, Brandon, Mirarchi, Carlo

Your Pasta Sucks: A Cookbook by Lane, Matteo, Goode, J. J.

Dal Chawal: 85 Vegetarian Indian Recipes Combining the Power of Dal and Rice by Punjabi, Sapna

20 Amici - 40 Ricette (20 Friends -- 40 Recipes): Friends and Food from the Heart of Chianti by Bersani, John

The 5-Minute Japanese Noodles Cookbook: Ramen, Soba, Udon, Somen and More! by Ichise, Etsuko

Rice Cooker by Of the Harvard Common Press, Editors

Rice: 80 Easy Rice Recipes, from Mochi to Miso and Sushi to Sake by Sano, Makiko

Grain Bowls: Nutrient-Rich Meals for Breakfast, Lunch & Dinner by Vanderveldt, Leah