Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Dal Chawal: 85 Vegetarian Indian Recipes Combining the Power of Dal and Rice

Dal Chawal: 85 Vegetarian Indian Recipes Combining the Power of Dal and Rice

Punjabi, Sapna

Hardcover

Grains & PastaIndian & South Asian CookingVegetarian

Publisher Price: $35.00

PREORDER - Expected ship date April 8, 2025

ISBN10: 1958417238
ISBN13: 9781958417232
Publisher: Hardie Grant Books
Published: Apr 8 2025
Pages: 256
Language: English
Dal Chawal celebrates traditional Indian comfort food through dal and rice, which together form the foundation of a homestyle Indian vegetarian diet. Dal is a Hindi word commonly used to describe all forms of pulses including dried beans, lentils, peas, and whole and split legumes. Chawal, the Hindi word for rice, is the perfect soulmate for dal. Not only a delicious harmony, together they form a completely balanced and nutritious meal.

Sapna Punjabi combines a lifelong vegetarian practice, Ayurvedic training, and expertise as a registered dietitian and nutritionist to create recipes that address many common dietary issues, including gut health and inflammation. This is Indian comfort food at its finest: economical, healthy, and delicious.

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Indian & South Asian Cooking

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