Middle Eastern Cooking in 2024

A Kitchen in Azerbaijan: Modern Azerbaijani Recipes For Every Season by Kitchen, Coledown

Silk Road Cooking: A Vegetarian Journey by Batmanglij, Najmieh

Ramadan Cookbook: 30 Delicious Ifta Recipes Perfect For Breaking The Fast During Ramadan by Hadad, Rufaidah

Middle Eastern Delights: 60 Delicious, One-Of-A-Kind Treats You Need to Try by Attar-Bashi, Lamees

Iraqi Cookbook: Traditional Recipes from Iraq by Luxe, Liam

Baladi: A Celebration of Food from Land and Sea by Kalla, Joudie

Imad's Syrian Kitchen: A Love Letter to Damascus by Alarnab, Imad

Zaatari: Culinary Traditions of the World's Largest Syrian Refugee Camp by Fisher, Karen E.

Eastern Elegance: Best Middle Eastern Flavors: Middle Eastern Cookbook by Saucinn, Onur Orkun

Bahari: Recipes from an Omani Kitchen and Beyond by Macki, Dina

16/8 Method: Fasting For 16-hours and Eating within an 8-hour window by Luke, Melissa W.

Nowruz: A Celebration of Persian New Year by Kitchen, Coledown

The Jewish Cookbook 35 Recipes for Kosher Cooking Mastery. From Israeli Feasts to Holiday Delights: Israeli food Jewish cookbook Jewish cooking Jewish by Levy, Joshua, Barrera, Jose, Barake, Juan

The Essential Forager's Harvest Bible: 4 in 1 Delve into Foraging to Craft Nutrient-Rich Meals and Embrace Sustainable Living with Nature's Hidden Edi by Edmunds, Morrison

Saffron & Stories: A Culinary and Poetic Fusion by Rautanen, Petri

Flavor: Bestselling Author of Persiana and Persiana Everyday by Ghayour, Sabrina

manuel de cuisine avec recettes de plats, pâtisseries et de cocktails: plats français, italien, oriental, espagnol............. by Pagano, Patricia

Boker Tov: A Culinary Love Story from Tel Aviv by Sas, Tom

Ramadan Cookbook: Daily Iftar and Sahur Ideas Recipes for Emiratis by Al-Suwaidi, Ayesha

Lebanese Cookbook: Your Essential Guide To The Art Of Middle Eastern Home Cooking In 50 Traditional Recipes by Yang, Emma

The Complete Middle Eastern Vegetarian: Classic Recipes from the Middle East and North Africa by Salloum, Habeeb

من مطبخ أروى: وصفات حلوة و&#16 by عبدالله, أ&#

Traditional Iranian Cookbook: 50 Authentic recipes from Iran by Baker, Ava

Traditional Afghan Cookbook: 50 Authentic Recipes from Afghanistan by Baker, Ava

Traditional Iraqi Cookbook: 50 Authentic Recipes from Iraq by Baker, Ava

Traditional Turkish Cookbook: 50 Authentic Recipes from Turkey by Baker, Ava

Traditional Syrian Cookbook: 50 Authentic Recipes from Syria by Baker, Ava

Traditional Lebanese Cookbook: 50 Authentic Recipes from Lebanon by Baker, Ava

Saffran & Berättelser: En kulinarisk och poetisk fusion by Rautanen, Petri

Traditional Jordanian Cookbook: 50 Authentic Recipes from Jordan by Baker, Ava

Traditional Israeli Cookbook: 50 Authentic Recipes from Israel by Baker, Ava

Traditional Qatari Cookbook: 50 Authentic Recipes from Qatar by Baker, Ava

Traditional Saudi Arabian Cookbook: 50 Authentic Recipes from Saudi Arabia by Baker, Ava

Traditional Bahraini Cookbook: 50 Authentic Recipes from Bahrain by Baker, Ava

Traditional Yemeni Cookbook: 50 Authentic Recipes from Yemen by Baker, Ava

The Ultimate Chinese Cookbook for Beginners: Unlock the Hidden Gems of Chinese Culinary Traditions and Immerse Yourself in a World of Exquisite Flavor by Hua, Chu

From Persia to Napa: Wine at the Persian Table by Batmanglij, Najmieh

The Levantine Vegetarian: Recipes from the Middle East by Hage, Salma

Bethlehem: A Celebration of Palestinian Food by Kattan, Fadi

Keep It Zesty: A Celebration of Lebanese Flavors & Culture from Edy's Grocer by Massih, Edy

Delicious Vegetarian Dishes: The 10 Best Recipes With the unique flavor of Indian cuisine by Hammond, Dana Priyanka

Butter, Butter: Sometimes More Is More by Galler, Petra

A Persian Kitchen Tale: Discover Exciting Flavors Through 60 Simple Recipes by Nikoo, Haniyeh

Pomegranates and Artichokes: A Food Journey from Iran to Italy by Setareh, Saghar

Lebanese Cookbook: 100 Family-Favorite Recipes From Lebanon And The Middle East. by Wylder, Heath, Stevens, Anders

Beyond The Flavour by Htb Community Café Team

Middle Eastern Cookery by Der Haroutunian, Arto

Persian Cookbook for Beginners: Easy-to-Follow Recipes and Cooking Techniques for Beginners to Master Traditional Persian Cuisine by Crossland, Felisha J.

The Complete Yemeni Cookbook: A Step-by-Step Yemen Book with Homestyle Recipes Anyone Can Make by Stanford, Martha

Persiana: Recipes from the Middle East & Beyond by Ghayour, Sabrina

Crazy Water, Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean and North Africa by Henry, Diana

Sofra: Lebanese Recipes to Share by Tabbouch, Sivine, Hazim, Karima

Saffron & Spice: My Persian Kitchen by Nehorai Eshaghpour, Nadia

Persian Feasts: Recipes & Stories from a Family Table by Khadjavi, Laya, Taghinia-Milani Heller, Leila, Charif, Lila

Lemonilicious by Madi, Raghed

The Mediterranean Dish: Simply Dinner: 125 Easy Mediterranean Diet-Inspired Recipes to Eat Well and Live Joyfully: A Cookbook by Karadsheh, Suzy

The Oldest Kitchen in the World: 4,000 Years of Middle Eastern Cooking Passed Down Through Generations (a Cookbook) by de Mayee, Matay

Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies by Batmanglij, Najmieh

Ottolenghi Comfort [Alternate Cover Edition]: A Cookbook by Ottolenghi, Yotam

Ottolenghi Comfort: A Cookbook by Ottolenghi, Yotam

Souk to Table: Vibrant Middle Eastern Dishes for Everyday Meals by Al-Saigh, Amina

Vegetarian Arab Cuisine by Salem Sader, Ruth

Open Sesame: 45 Sweet & Savory Recipes for Tahini & All Things Sesame by Belle, Rachel