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Bacterial Metabolites in Sustainable Agroecosystem

Bacterial Metabolites in Sustainable Agroecosystem

Paperback

Series: Sustainable Development and Biodiversity, Book 12

BiologyChemistry

ISBN10: 3319373315
ISBN13: 9783319373317
Publisher: Springer
Published: Aug 23 2016
Pages: 390
Weight: 1.24
Height: 0.83 Width: 6.14 Depth: 9.21
Language: English

There has been a resurgence of interest in environmental friendly, sustainable and organic cultural practices that warrants high yield and quality in agricultural crops. To enhance sustainable agricultural production and alleviate food scarcity, spoor of majority of microorganisms, especially plant growth and health promoting bacteria of eminent characteristics that allow them for exploitation in agro-ecosystem. Plant growth promoting rhizobacteria are the soil bacteria inhabiting around/on the root surface and are directly or indirectly involved in promoting plant growth and development via production and secretion of various regulatory chemicals in the vicinity of rhizosphere. Among various beneficial bacteria mediated mechanisms include direct production of phytohormones and biosurfactants experiencing quest of research and concept up gradation that can built emerging paradigm (agriculture model).

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