Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Breeds of Chickens for Meat and Egg Production

Breeds of Chickens for Meat and Egg Production

Various Authors

Paperback

AgricultureBirdsGeneral World History

ISBN10: 1445512793
ISBN13: 9781445512792
Publisher: Lulu Pr
Published: Sep 10 2010
Pages: 34
Weight: 0.26
Height: 0.21 Width: 5.50 Depth: 8.50
Language: English
This vintage book contains a comprehensive guide to the variety of breeds of poultry commonly used for meat and eggs. For each breed treated there is provided a photograph accompanied by a detailed description and other notable information. Breeds of Chickens for Meat and Egg Production will be of utility to modern farmers and keepers of poultry alike, and it would make for a useful addition to related collections. Contents include: Poultry Farming, Breeds of Chickens for Meat and Egg Production, Introduction, American Class, Asiatic Class, English Class, and Mediterranean Class. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on poultry farming.

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