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Brownies for Breakfast: A Cookbook for Diabetics and the People Who Love Them
Paperback
BakingAppetizersDiabetic & Sugar Free
ISBN13: 9781736745007
Publisher: Lynne Bowman
Published: May 10 2021
Pages: 212
Weight: 1.14
Height: 0.58 Width: 8.50 Depth: 8.50
Language: English
Finally, a diabetic cookbook you'll actually enjoy reading and using. Frank, complete, simple: your favorite sweets and comfort foods, reimagined as whole food, plant-based, sugar-free, low-carb, dairy-free, gluten-free classics. Beautiful graphics and photographs, nutrition facts for every recipe, plus a great, fun read: one of the best cookbooks you'll have on your shelves whether you're diabetic, pre-diabetic or not. Everything you need to know about sugar substitutes, dairy-free baking, no-carb thickeners, gluten-free options, plant-based protein, all in straightforward, no-bs language. Recipes are simple and flexible: family favorites plus new ideas you'll love.
1 different editions
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Brownies for Breakfast: A Cookbook for Diabetics and the People Who Love Them
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