• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Eating & Drinking in Italian: Menu Translator and Italy Restaurant Guide (Europe Made Easy Travel Guides)

Eating & Drinking in Italian: Menu Translator and Italy Restaurant Guide (Europe Made Easy Travel Guides)

Paperback

Travel GeneralFranceItaly

ISBN10: 1699834520
ISBN13: 9781699834527
Publisher: Independently Published
Published: Oct 22 2019
Pages: 156
Weight: 0.35
Height: 0.33 Width: 5.00 Depth: 7.99
Language: English
The most complete Italian-language menu translator available, plus great restaurant picks for Italy's major cities and towns! It isn't the chicken you thought you ordered. It's a plate of cold brains. Nor is it the delectable slices of beef braised in red wine; those are veal kidneys. These are the pitfalls of ordering off a menu in a foreign country. Uccelli scappatti are skewered sausages grilled with sage, but the word means escaped birds. Stinco is braised veal or pork shank. Nothing can make a trip more enjoyable and rewarding than being able to order a great meal without having an anxiety attack. Eating & Drinking in Italian includes: - A great (and down-to-earth) restaurant guide - A comprehensive Italian-menu translator - Advice on restaurant etiquette - A short pronunciation guide - Opinions on everything food-related, from what to eat to where to get it...

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