Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Economic profitability of vegetable farms

Economic profitability of vegetable farms

Exil, Guenson

Paperback

Botany & Horticulture

ISBN10: 6208222311
ISBN13: 9786208222314
Publisher: Our Knowledge Publishing
Published: Oct 24 2024
Pages: 64
Weight: 0.23
Height: 0.15 Width: 6.00 Depth: 9.00
Language: English
The commune of Saint-Raphaël is a key area for vegetable production in the northern region, but it faces challenges that affect its profitability. This research analyzes the profitability of vegetable farms to identify influential factors. Data were collected from 113 farms and analyzed using specialized tools.The results show that 80% of operators are men, with an average age of 45, and that 71% of vegetables are destined for the market. In terms of classification, 10% of farms are destitute, 16% poor, 46% average, and 28% well-to-do. Total income amounts to 674,767.25 gourdes ($5,111), with profitability at 50%, while leek cultivation stands at 61%.Market gardeners are advised to give priority to leeks, improve infrastructure, strengthen their skills and develop agri-businesses to ensure the sustainability of production.

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