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Edible and Medicinal Flora of the West Coast: The Pacific Northwest and British Columbia
Paperback
Publisher Price: $22.95
ISBN13: 9780295751849
Publisher: University of Washington Press
Published: Jun 20 2023
Pages: 272
Weight: 0.90
Height: 0.60 Width: 5.50 Depth: 8.40
Language: English
A new edition of the best-selling field guide to plants and fungi that grow wild throughout the region
The coastal Pacific Northwest of North America is home to a multitude of edible and medicinal plant species, edible mushrooms, and marine plants--from Black Gooseberry to Western Tea-Berry, from Golden Chanterelle to Yellow Morel Mushroom, and from Sea Asparagus to Winged Kelp. Now revised and updated with additional species and recipes, this compact, full-color forager's guide offers clear photography, descriptions, safety tips, and warnings, as well as culinary and medicinal uses from Indigenous Peoples and settlers, for more than 150 wild-growing flora species in the region. Practical, user-friendly, and safe, Edible and Medicinal Flora of the West Coast is an indispensable guide for beginner and experienced foragers alike.
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