Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Evaluation of Different Medicinal Plants in Poultry Nutrition

Evaluation of Different Medicinal Plants in Poultry Nutrition

Hosseini Mansoub, Navid
Hasani, Shabnam

Paperback

Botany & Horticulture

ISBN10: 6207653076
ISBN13: 9786207653072
Publisher: LAP Lambert Academic Publishing
Published: Jun 11 2024
Pages: 112
Weight: 0.39
Height: 0.27 Width: 6.00 Depth: 9.00
Language: English
Nowadays, the use of medicinal plants in animal production is increasing due to the widespread concern over possible cross-resistance to antibiotics among many microorganisms, a result of their indiscriminate subtherapeutic use in animals. There is a global trend to limit the use of antibiotics in animal products. The prevention of antibiotic use in poultry diets has led to a reduction in growth performance. Consequently, there is a high demand for natural substances that can achieve similar growth enhancements and positively affect poultry health. Medicinal plant extracts are one of the alternatives that have antimicrobial and growth-promoting effects on poultry. In this book, the benefits of using medicinal plants on different parameters of poultry are discussed.

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