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Cultivez en temps de guerre: Savoirs et résilience du monde
Paperback
Series: Agriculture Et Guerre
Publisher: Independently Published
Published: Jun 10 2024
Pages: 116
Weight: 0.36
Height: 0.24 Width: 6.00 Depth: 9.00
Language: French
Cultivez en temps de guerre - Un guide de terrain pour reprendre le contrôle
Comment cultiver sa nourriture lorsque tout devient incertain ?
Depuis toujours, dans les zones de guerre, de crise économique ou d'effondrement des infrastructures, les populations ont développé des stratégies simples et efficaces pour préserver leur autonomie alimentaire. Ces savoirs, rarement documentés, constituent aujourd'hui une ressource précieuse pour celles et ceux qui souhaitent retrouver une forme d'indépendance.
Ce livre est le fruit du travail de terrain de l'association Vergers du Monde, qui collecte et préserve les savoirs agricoles de communautés vivant dans des contextes extrêmes: zones de conflit, territoires isolés, régions frappées par des crises climatiques ou économiques.
À travers des exemples concrets issus d'Afrique, d'Asie, du Moyen-Orient et d'Amérique latine, ce guide transmet des techniques éprouvées pour cultiver, conserver et protéger sa nourriture, même lorsque les conditions sont dégradées.
Ce livre s'adresse à celles et ceux qui souhaitent comprendre comment cultiver en temps de crise, renforcer leur résilience alimentaire, et retrouver une autonomie fondée sur des pratiques réelles, humaines, et éprouvées.
Dans ce guide, vous découvrirez:
- Des techniques pour cultiver sa nourriture dans des contextes instables
- Des méthodes de conservation sans électricité séchage, fermentation, salaison
- Des stratégies pour organiser un potager autonome et calculer ses besoins alimentaires
- Des innovations low-tech développées dans des camps de réfugiés et zones de crise
- Des savoirs paysans transmis par des agriculteurs du Sahel, d'Inde, de Syrie et d'ailleurs
- Des plantes médicinales essentielles utilisées en contexte de pénurie
Un livre sur l'autonomie alimentaire, la résilience et la transmission
Ce guide n'est pas un manuel théorique. Il s'appuie sur des pratiques réelles, développées par des populations ayant appris à cultiver et survivre dans des contextes difficiles.
Il s'adresse aux personnes intéressées par:
- l'autonomie alimentaire
- l'autosuffisance
- le potager autonome
- la résilience alimentaire
- les savoirs agricoles traditionnels
- les stratégies pour cultiver en temps de crise
À propos de Vergers du Monde
Vergers du Monde est une association dédiée à la préservation des savoirs agricoles traditionnels. Son travail consiste à collecter, documenter et transmettre les techniques développées par des agriculteurs du monde entier pour préserver leur autonomie.
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