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Études de divergence génétique pour les caractéristiques de rendement et de qualité chez le piment
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ISBN10: 6208278732
ISBN13: 9786208278731
Publisher: Editions Notre Savoir
Published: Nov 7 2024
Pages: 88
Weight: 0.31
Height: 0.21 Width: 6.00 Depth: 9.00
Language: French
ISBN13: 9786208278731
Publisher: Editions Notre Savoir
Published: Nov 7 2024
Pages: 88
Weight: 0.31
Height: 0.21 Width: 6.00 Depth: 9.00
Language: French
Le présent ouvrage intitulé Genetic divergence studies for yield and quality traits in chilli (Capsicum annuum L.) comprenant dix-huit génotypes a été réalisé à Vegetable Research Farm, SKUAST-J, India au cours de l'année 2012-13. L'expérience a été réalisée selon un plan en blocs aléatoires avec trois répétitions. Le coefficient de variance phénotypique (PCV) et le coefficient de variation génotypique (GCV) étaient élevés pour le nombre total de fruits par plante, le rendement en fruits par plante, le poids moyen des fruits, le nombre de graines par fruit et la capsaïcine. Des estimations élevées de l'héritabilité ont été obtenues pour tous les caractères étudiés, à l'exception de l'étalement de la plante, du nombre de branches primaires par plante et de la hauteur de la plante. Dix-huit génotypes ont été regroupés en cinq grappes différentes. La distance intra-groupe maximale a été observée dans le groupe IV comprenant DKC-8, Cherry Pepper, LCA-206 et G-3 tandis que la distance inter-groupe maximale a été enregistrée entre le groupe IV (DKC-8, Cherry Pepper, LCA-206 et G-3) et I (SJPC, SJC-01) révélant qu'une diversité génétique suffisante pour sélectionner des variétés supérieures et diverses est présente et peut être exploitée davantage pour tout programme d'amélioration du piment.
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