Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Rural extension work to promote food security

Rural extension work to promote food security

Venticuaba Hernández, Yamile
Lucas Alberto, Pedro

Paperback

Botany & Horticulture

ISBN10: 6208607701
ISBN13: 9786208607708
Publisher: Our Knowledge Publishing
Published: Jan 29 2025
Pages: 68
Weight: 0.23
Height: 0.16 Width: 6.00 Depth: 9.00
Language: English
The aim of the research was to develop rural extension activities to improve food security in the town of Ovipembe, Ondjiva commune. The work took place between January and April 2023. The design was structured in phases that gave rise chronologically and systemically to the specific objectives. The research was qualitative and based on the principles of participatory action research, as described by Roa et al. (2002). The historical-logical, analytical-synthetic and structural-systemic methods were used. Research was the fundamental strategy of the investigation, which was qualitative in terms of data collection and quantitative in terms of data interpretation. The results of the research were processed using tables and graphs in order to facilitate understanding. The information was analyzed using Excel and Word for Windows version 10. A proposal was drawn up for rural extension work to promote food security in the locality of Ovipembe, Ondjiva commune.

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