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Klimawandel und globale Ernährungssicherheit
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ISBN10: 6208051479
ISBN13: 9786208051471
Publisher: Verlag Unser Wissen
Published: Sep 4 2024
Pages: 88
Weight: 0.31
Height: 0.21 Width: 6.00 Depth: 9.00
Language: German
ISBN13: 9786208051471
Publisher: Verlag Unser Wissen
Published: Sep 4 2024
Pages: 88
Weight: 0.31
Height: 0.21 Width: 6.00 Depth: 9.00
Language: German
Die Studie konzentrierte sich auf die Untersuchung des Stands der weltweiten Ernährungssicherheit im Zusammenhang mit dem Klimawandel. Die Studie untersuchte 165 frühere Referenzen, von denen 141 die Auswahlkriterien erfüllten, und zeigte mehrere Auswirkungen auf, darunter höhere Temperaturen, die landwirtschaftliche Flächen verändern und die Produktion von Fleisch, Milchprodukten und Meeresfrüchten verringern. Veränderte Niederschlagsmuster und Dürreperioden verringern die Produktivität und führen zu Ernteausfällen. Der steigende Meeresspiegel bedroht die Landwirtschaft an den Küsten durch das Eindringen von Salzwasser. Stürme und Überschwemmungen beschädigen Ernten und unterbrechen die Lebensmittelversorgungsketten, was die Ernährungsunsicherheit verschärft. Auch die sozioökonomischen Auswirkungen sind offenkundig: Sie führen zu einer geringeren landwirtschaftlichen Produktivität und höheren Lebensmittelpreisen, schwächen die ländlichen Lebensgrundlagen und tragen zu Migration und Konflikten bei. Die Studie empfiehlt, Strategien zur Eindämmung des Klimawandels mit Strategien zur Anpassung der Landwirtschaft an die sich ändernden Bedingungen zu kombinieren, die ländliche Infrastruktur zu stärken, intelligente Anbaumethoden zu fördern und in moderne Maschinen zu investieren, um die Produktivität und das Ressourcenmanagement zu verbessern, sowie landwirtschaftliche Versicherungen und Sozialschutzma nahmen zu entwickeln.
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